Roussel's at Waikoloa Village - Reviews from across the web
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hawai'i (big island) | dining | specialty | contemporary | roussel's waikoloa village | wcities chef spencer oliver puts a different sort of spin on seafood than is usually seen on the islands. the rich, savory sauces and spices of classic creole cooking are utilized, along with the delicious fish and free-range meats of hawaii. signatur... wcities.com
gayot restaurant reviews rousselis new orleans creole cooking is the real thing, made just a little milder for hawaii tastes. owner spencer oliver who has cooked in new orleans and new york city for 20 years before moving to the islands made a nam... gayot.com
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